Experience KIKKA incense inspired by 1000-year-old blend. This is an autumn scent stirred by chrysanthemum flowers. 

Our incense is blended based on the 1000-year-old recipes and hand-made by an incense master based in Awaji Island, with premium grade 100% natural ingredients in sustainably conscious packaging.

Main ingredients:

Agarwood | Clove | Cuddy Shell | Sandalwood | Frankincense

Made in Awaji Island, Japan, altered for modernization.

Specifications:

• Size: Package H:  1.8 in. Φ:  2.5 in. | Incense H:   1.0 in. Φ: 0.5 in.
• Quantity: 20 pcs
• Burn time: 30 min
• Lingering scent: 30-60 min, depending on the size and structure of the space.
• Shelf life: Semi-permanent before burning, depending on how it is stored.  

Safety tips:

• Store our premium Incense in a cool dry place.
• Be aware that the incense dish may be hot.
  
• Do not place burning incense near anything flammable.
• Never leave burning incense unattended.
• Make sure to extinguish the incense before leaving the room.